Multi-Function · Auto-Push

Vegetable Cutter

Browse multi-function, auto-push and specialized vegetable cutter models for slicing, shredding, dicing and other food preparation applications. Compare cutting functions, processing output, blade configurations, power and machine dimensions to build a shortlist for your market.

Vegetable cutter range with multi-function, auto-push and specialized cutting machines

Available Catalogue Models

Browse 14 vegetable cutter models across multi-function, auto-push and specialized cutting applications. Compare cutting functions, processing output, cut sizes, blade or disc configurations, power and machine dimensions before building your shortlist.

Product images are for catalogue reference. Final configuration is confirmed against the selected model and specifications.

Auto-Push Cutting Machines

Automatic-feed cutting machine for slicing, julienne and dicing applications.

Auto-Push Cutting Machines models

  • CATERTOP GJ810 Auto-Push Cutting Machine
    AUTO-PUSH CUTTING MACHINESGJ810
    Auto-Push Cutting Machine
    Processing Output
    200KG in one hour
    Power
    0.3kW
    Product Size
    545x428x586mm

Multi-Function Vegetable Cutters

Multi-purpose vegetable cutters for slicing, shredding, dicing and other commercial food preparation tasks.

Multi-Function Vegetable Cutters models

  • CATERTOP GJ817 Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSGJ817
    Multi-Function Vegetable Cutter
    Processing Output
    175KG in one hour
    Power
    0.2kW
    Product Size
    251x247x387mm
  • CATERTOP GJ806 Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSGJ806
    Multi-Function Vegetable Cutter
    Processing Output
    120KG in one hour
    Power
    0.2kW
    Product Size
    275x316x443mm
  • CATERTOP GJ808 Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSGJ808
    Multi-Function Vegetable Cutter
    Processing Output
    150KG in one hour
    Power
    0.4kW
    Product Size
    389x388x634mm
  • CATERTOP HLC-300 Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSHLC-300
    Multi-Function Vegetable Cutter
    Power
    0.55kW
  • CATERTOP HLC-300A Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSHLC-300A
    Multi-Function Vegetable Cutter
    Power
    0.55kW
  • CATERTOP HLC-300AL Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSHLC-300AL
    Multi-Function Vegetable Cutter
    Power
    0.55kW
  • CATERTOP VB60CN Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSVB60CN
    Multi-Function Vegetable Cutter
    Power
    0.735kW
  • CATERTOP VB60CH Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSVB60CH
    Multi-Function Vegetable Cutter
    Power
    0.735kW
  • CATERTOP VB60CR Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSVB60CR
    Multi-Function Vegetable Cutter
    Power
    0.735kW
  • CATERTOP VC60MS Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSVC60MS
    Multi-Function Vegetable Cutter
    Power
    0.55kW
  • CATERTOP VC65MS Multi-Function Vegetable Cutter
    MULTI-FUNCTION VEGETABLE CUTTERSVC65MS
    Multi-Function Vegetable Cutter
    Power
    0.75kW

Chili Cutting Machines

Dedicated cutting machine for chili, pepper, shallot, green onion and similar ingredients.

Chili Cutting Machines models

  • CATERTOP GJ830 Chili Cutting Machine
    CHILI CUTTING MACHINESGJ830
    Chili Cutting Machine
    Processing Output
    50KG in one hour
    Power
    0.3kW
    Product Size
    500x340x420mm

Multi Slicers

Continuous slicing equipment with adjustable slice thickness and conveyor-assisted feeding.

Multi Slicers models

  • CATERTOP FC-100SD Multi Slicer
    MULTI SLICERSFC-100SD
    Multi Slicer
    Power
    0.3kW

Compare Vegetable Cutter Models

Compare shortlisted vegetable cutters by cutting function, processing output, cut sizes, electrical requirements and machine dimensions.

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Use “Add to Comparison” on any catalogue card to build a shortlist.

Browse catalogue models

Vegetable CutterGJ817

Multi-Function Vegetable Cutter

CATERTOP GJ817 Multi-Function Vegetable Cutter

Plan Your Vegetable Cutter Range

Use the catalogue to decide which cutting applications, cut sizes, output levels and blade or disc configurations should be included in your vegetable cutter range before requesting a quotation.

  1. Cutting Applications

    Decide which cutting applications your product range needs to cover, such as slicing, shredding, julienne, dicing or specialized ingredient cutting.

    Review in the catalogue
    • Function
    • Application
    This decides

    Which cutting applications the planned range must cover.

  2. Cut Size Requirements

    Review the required slice, shred, julienne and dice sizes so models can be matched to the cutting results required in your market.

    Review in the catalogue
    • Slice Size
    • Shred / Julienne Size
    • Dice Size
    • Other Cut Size
    This decides

    Which cut-size requirements each shortlisted model must meet.

  3. Processing Output

    Compare available processing output against the intended commercial duty instead of selecting only by machine size or power.

    Review in the catalogue
    • Processing Output
    This decides

    Which output positions fit the intended commercial duty.

  4. Blade & Disc Configuration

    Review the standard and optional blade or disc configuration for each shortlisted model before confirming the range.

    Review in the catalogue
    • Standard Disc
    • Optional Disc
    This decides

    Which blade or disc configurations require confirmation.

  5. Power & Site Requirements

    Confirm voltage, frequency, power and installation conditions for the destination market before ordering.

    Review in the catalogue
    • Power
    • Voltage
    • Frequency
    • Product Size
    This decides

    Which electrical and site requirements apply to the selected models.

  6. Range Selection

    Build a product mix that covers different cutting applications and buyer requirements without unnecessarily overlapping models.

    Review in the catalogue
    • Model
    • Cutting Application
    • Processing Output
    This identifies

    Which distinct models belong in the final range.

Outcome: a practical model shortlist for your market

Build a focused mix of models with the market, specification, commercial and service requirements CATERTOP needs to confirm.

Next checkpointOrder & Supplier Confirmation

Confirm Your Vegetable Cutter Requirements

Confirm the cutting application, cut sizes, blade or disc configuration, machine requirements and order details for each shortlisted model.

Buyer provides CATERTOP reviews / confirms

Confirmation areaBuyer providesCATERTOP reviews / confirms
Model & Cutting ApplicationShortlisted model and intended ingredients or cutting application.Applicable model and cutting configuration for the stated application.
Cutting SizeRequired slice, shred, julienne, dice or other cutting size.Applicable cutting-size capability for the selected model and cutting configuration.
Blade & Disc ConfigurationRequired standard or optional blades, discs or cutting configuration.Applicable blade or disc configuration for the selected model.
Bowl / Feed ConfigurationRequired bowl or feed configuration where applicable.Available bowl or feed configuration for the selected model where applicable.
Electrical RequirementsDestination voltage, frequency and electrical requirements.Applicable electrical specification for the selected model and destination requirement.
Machine & Packing DimensionsInstallation-space, packing and shipping requirements where relevant.Applicable machine and packing dimensions for the selected model/order.
Order VerificationModel codes, quantities, accessories and approved specification requirements.Final model, quantity, accessories and confirmed order specification before production.
Repeat OrdersPrevious approved order reference and any requested configuration changes.Model and confirmed configuration against the previous approved order reference.

Project-specific cooking duty, ventilation, placement and operating conditions can also be reviewed where the selected application requires them. Documentation and certification remain subject to available, verified evidence. For repeat orders, reference the previously approved model and specification so relevant changes can be reviewed before confirmation. Review CATERTOP's OEM & ODM service for branding and customization scope, and its factory and quality control process for production and inspection context.

Request a Vegetable Cutter Quotation

Send us the models you are considering, required cutting application and cut sizes, expected processing output, quantity, destination country and electrical requirements. If specific blades, discs or configurations are required, include them with your inquiry.

Include these sourcing details

5 brief points
  1. Models and quantitiesSelected vegetable cutter models and quantity required for each model.
  2. Cutting applicationRequired ingredients, cutting application and expected processing output.
  3. Cut sizesRequired slice, shred, julienne, dice or other cutting sizes where applicable.
  4. Blades and discsRequired standard or optional blades, discs and cutting configurations.
  5. Destination requirementsDestination country, electrical requirements and any packing or delivery requirements.

Products owns the inquiry. Add the selected shortlist only when you are ready; existing inquiry text remains under buyer control.