
Refrigerated Sushi Case (Double Arc)
- Temperature Range
- +2~+8°C
- Cooling System
- Silver-plated U-shaped copper-tube refrigeration
- Input Power
- 0.21 kW
- Overall Dimensions
- 900x400x380 mm
Double Arc · Rectangular · GN Pan · Traditional
Browse refrigerated sushi display cases for sushi bars, restaurants, hotels and foodservice counters. Compare display format, case size, temperature, door configuration, cabinet volume, refrigeration system and electrical requirements to select the right models for your operation.

Start with the display format, then compare case length, temperature, door configuration, internal volume, refrigeration system and installation options.
17catalogue models
Browse 17 refrigerated sushi case models across double-arc, rectangular, GN-pan and traditional display formats. Compare case size, temperature, door configuration, cabinet volume, refrigeration system, power and finish options before building your shortlist.
Product images are for catalogue reference. Final configuration is confirmed against the selected model and specifications.
Refrigerated sushi display cases with curved tempered glass for a softer presentation profile, available across multiple counter lengths.





Straight-glass refrigerated sushi cases for clean counter presentation, available in multiple widths for different service layouts.





Refrigerated sushi display cases designed around GN-pan presentation, with multiple cabinet lengths and source-listed internal volumes.




Traditional refrigerated sushi display cases with sliding-door access and compact low-profile cabinet construction.



Compare shortlisted sushi cases by display format, case size, temperature, door configuration, cabinet volume, refrigeration requirements, power and finish options.
Use “Add to Comparison” on any catalogue card to build a shortlist.
Select models to compareUse the catalogue to decide which display formats, cabinet sizes and refrigeration configurations should be included in your product range before requesting a quotation.
Choose between double-arc, rectangular, GN-pan and traditional display formats according to the intended counter presentation.
Which display formats belong in the planned range.
Select the cabinet length and overall dimensions according to counter space, product assortment and installation layout.
Which case sizes fit the planned counter layouts.
Confirm the source-listed operating temperature for the selected model and intended food-display application.
Which source-listed temperatures fit the intended applications.
Compare sliding-door quantity, door height, opening height and glass configuration where these specifications apply.
Which access and presentation configurations the range should cover.
Compare source-listed internal volume where available without treating it as a substitute for cabinet length or display format.
Which source-listed internal volumes suit the planned range.
Confirm cooling system, refrigerant, refrigerant charge, input power, voltage and frequency for the destination market.
Which refrigeration and electrical configurations require supplier confirmation.
Confirm lighting, drainage, panel finish, cooling-unit position and split-system customization requirements before ordering.
Which finish and installation options apply to the selected models.
Carry the selected display formats, dimensions, temperatures, access, refrigeration, electrical and finish requirements into supplier confirmation.
Confirm the display format, dimensions, temperature, door configuration, refrigeration system and finish requirements for each shortlisted model before placing an order.
Buyer provides CATERTOP reviews / confirms
| Confirmation area | Buyer provides | CATERTOP reviews / confirms |
|---|---|---|
| Model & Display Format | Shortlisted model numbers, quantities and required double-arc, rectangular, GN-pan or traditional display format. | Model references, catalogue group, display format and quotation scope. |
| Case Dimensions | Required cabinet length, available counter space and access dimensions. | Source-listed overall dimensions and authoritative W × D × H order for each selected model. |
| Temperature | Required operating temperature for the intended food-display application. | Exact source-listed temperature for each selected model. |
| Door & Glass Configuration | Required sliding-door quantity, access height, opening height and glass configuration where applicable. | Available model-specific door, opening and glass configuration. |
| Cabinet Volume | Required internal volume where this source-listed measure applies. | Available cabinet volume without treating it as a substitute for case length or display format. |
| Cooling & Refrigerant | Required cooling system, refrigerant and destination-specific refrigeration conditions. | Available cooling system, refrigerant and refrigerant charge for the selected models. |
| Power & Electrical | Destination voltage, frequency, input power and other applicable electrical requirements. | Applicable source-listed electrical configuration and quotation scope after review. |
| Finish & Installation | Lighting, drainage, panel finish, cooling-unit position and split-system customization requirements. | Available model-specific finish and installation options for quotation review. |
Only populated model-specific catalogue values are specifications; door height and opening height, refrigerant and refrigerant charge, dimensions, temperature and cabinet volume remain distinct, and blanks are not inferred.
Send us the display format or models you are considering, together with required cabinet length, quantity, destination country, voltage, finish preference and any refrigeration or installation requirements. We can confirm the available configuration and quotation scope.
Products owns the inquiry. Add the selected shortlist only when you are ready; existing inquiry text remains under buyer control.