
Counter Freezer
- Temperature Range
- -15~-20°C
- Pan / Tray Compatibility
- Europe standard GN1/1 pan designed
- Overall Dimensions
- 925x700x850 mm
Worktop · Drawer · Special Configuration · Compact
Browse commercial undercounter freezers across standard worktop, drawer, special-configuration and compact cabinet formats. Compare cabinet size, temperature, refrigeration configuration, storage access, GN compatibility, installation options and power to select the right models for your market.

Start with the cabinet and access format, then compare size, temperature, refrigeration configuration, storage compatibility, installation options and power.
38catalogue models
Browse 38 undercounter freezer models across standard worktop, drawer, special-configuration and compact cabinet formats. Compare cabinet size, temperature, storage layout, refrigeration system, GN or tray compatibility, installation options and power before building your shortlist.
Product images are for catalogue reference. Final configuration is confirmed against the selected model and specifications.
Ventilated worktop freezers with door-based frozen storage, multiple cabinet widths and European, American and Asian-size configurations for commercial foodservice use.












Drawer-access freezers with GN-compatible storage, including multi-drawer worktop models and stackable chef-drawer configurations for fast access below preparation areas.














Undercounter freezers with non-standard refrigeration or storage configurations, including split-system models with remote units and bakery models designed for 600 x 400 mm trays.







Compact freezer cabinets for bar and kitchen applications, designed for installations where a smaller footprint and localized frozen storage are required.





Compare shortlisted undercounter freezers by cabinet and access format, cabinet size, temperature, door or drawer configuration, storage compatibility, refrigeration system, installation options, power and packing specifications.
Use “Add to Comparison” on any catalogue card to build a shortlist.
Select models to compareUse the catalogue to decide which cabinet formats, sizes and storage configurations should be included in your product range before requesting a quotation.
Choose standard worktop, drawer, special-configuration or compact cabinet formats according to the intended kitchen, preparation or bar application.
Which cabinet and access formats belong in the planned range.
Compare overall dimensions and cabinet volume against available space and frozen-storage requirements.
Which cabinet sizes and storage-volume positions the range should cover.
Confirm temperature, refrigeration type, cooling system, refrigerant and defrost configuration for each shortlisted model.
Which temperature and refrigeration configurations require supplier confirmation.
Review door, drawer, shelf and interchange arrangements according to access needs below preparation areas.
Which storage-access configurations fit the intended applications.
Compare GN pan and baking-tray compatibility without treating these formats as interchangeable.
Which storage formats support the intended foodservice use.
Identify models with remote-unit dimensions, unit-position options or installation-dependent refrigeration layouts.
Which split-system and refrigeration-unit arrangements fit the installation.
Confirm available custom depth, water-basin, caster or feet and glass-door options.
Which installation options need to be included or confirmed.
Review input power, packing dimensions and net weight before finalizing the shortlist.
Which models fit the power, handling and logistics requirements.
Build a focused mix of models with the market, specification, commercial and service requirements CATERTOP needs to confirm.
Confirm the cabinet format, dimensions, temperature, storage configuration, refrigeration system and installation requirements for each shortlisted model before placing an order.
Buyer provides CATERTOP reviews / confirms
| Confirmation area | Buyer provides | CATERTOP reviews / confirms |
|---|---|---|
| Model & Cabinet Format | Shortlisted model numbers, quantities and required worktop, drawer, special-configuration or compact cabinet format. | Model references, cabinet format and quotation scope. |
| Cabinet Dimensions | Required overall dimensions, available installation space and any supported custom-depth requirement. | Available cabinet and remote-unit dimensions with supported custom-depth options. |
| Temperature & Storage Volume | Required operating temperature and cabinet volume for the intended frozen-storage application. | Available temperature, temperature options and cabinet volume for each selected model. |
| Cooling & Refrigerant | Required refrigeration type, cooling system, refrigerant, defrost, controller and compressor configuration. | Available cooling and refrigeration configuration for the selected models. |
| Door / Drawer Configuration | Required door, drawer, shelf, gasket and door-or-drawer interchange arrangement. | Available model-specific storage and access configuration. |
| GN / Tray Compatibility | Required GN pan, baking-tray or other listed storage compatibility. | Available model-specific pan, tray and application configuration. |
| Split System & Installation | Required remote-unit dimensions, refrigeration-unit position, water basin, caster or feet and glass-door options. | Available split-system and installation options. |
| Power & Packing | Required input power, packing dimensions, net weight and destination installation requirements. | Available input power and packing information for the selected models. |
Project-specific cooking duty, ventilation, placement and operating conditions can also be reviewed where the selected application requires them. Documentation and certification remain subject to available, verified evidence. For repeat orders, reference the previously approved model and specification so relevant changes can be reviewed before confirmation. Review CATERTOP's OEM & ODM service for branding and customization scope, and its factory and quality control process for production and inspection context.
Send us the undercounter freezer models you are considering, together with required cabinet format, size, temperature, door or drawer configuration, quantity, destination country and any refrigeration or installation requirements. We can confirm the available configuration and quotation scope.
Products owns the inquiry. Add the selected shortlist only when you are ready; existing inquiry text remains under buyer control.