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Countertop · Round Pot · Trolley · Free Standing · Hot Food Display

Bain Marie

Browse bain marie equipment across countertop, round-pot, trolley, free-standing and hot-food-display formats. Compare power and overall dimensions throughout the range, then check pan arrangements or pot capacities where relevant to select practical food-holding equipment for your market.

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Bain marie range: countertop, round pot, trolley, free-standing and hot-food-display formats

Browse the Range

Explore countertop, round-pot, trolley, free-standing and hot-food-display equipment. Compare listed power and machine dimensions, then review pan layouts and pot capacities on applicable models.

56catalogue models

Available Catalogue Models

Browse 56 bain marie models across five configurations. Compare power and overall machine dimensions for every model; review food-pan layouts, pot capacity and heating temperature only on models where those details are listed.

Product images are for catalogue reference. Final configuration is confirmed against the selected model and quotation.

Countertop Type

Compact counter equipment · compare overall dimensions, listed power and holding-temperature ranges where specified

8 modelsCatalogue Index

Countertop Type models

  • Electric Bain Marie — model CT-BM001
    Countertop TypeCT-BM001
    Electric Bain Marie
    Overall Dimensions
    205x430x270 mm
    Power
    1.5 kW
    Temperature Range
    68-185°F / 20-85°C
    Net Weight
    5 kg
  • Electric Bain Marie — model CT-BM002
    Countertop TypeCT-BM002
    Electric Bain Marie
    Overall Dimensions
    570x430x270 mm
    Power
    1.5 kW
    Temperature Range
    68-185°F / 20-85°C
    Net Weight
    7.8 kg
  • Electric Bain Marie — model CT-BM003
    Countertop TypeCT-BM003
    Electric Bain Marie
    Overall Dimensions
    700x640x270 mm
    Power
    1.5 kW
    Temperature Range
    68-185°F / 20-85°C
    Net Weight
    12.7 kg
  • Electric Bain Marie — model CT-BM004
    Countertop TypeCT-BM004
    Electric Bain Marie
    Overall Dimensions
    700x640x270 mm
    Power
    1.5 kW
    Temperature Range
    68-185°F / 20-85°C
    Net Weight
    13 kg
  • Electric Bain Marie — model CT-BM005
    Countertop TypeCT-BM005
    Electric Bain Marie
    Overall Dimensions
    900x350x310 mm
    Power
    1.5 kW
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM006
    Countertop TypeCT-BM006
    Electric Bain Marie
    Overall Dimensions
    1200x350x310 mm
    Power
    1.5 kW
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM007
    Countertop TypeCT-BM007
    Electric Bain Marie
    Overall Dimensions
    1500x350x310 mm
    Power
    1.5 kW
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM008
    Countertop TypeCT-BM008
    Electric Bain Marie
    Overall Dimensions
    1700x350x310 mm
    Power
    1.5 kW
    Temperature Range
    86-185°F / 30-85°C

Round Pot Type

Multi-pot holding layouts · compare listed 4 L or 7 L pot capacities and machine footprint

8 modelsCatalogue Index

Round Pot Type models

  • Electric Bain Marie — model CT-BM009
    Round Pot TypeCT-BM009
    Electric Bain Marie
    Overall Dimensions
    240x310x330 mm
    Power
    0.3 kW
    Capacity
    4 L
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM010
    Round Pot TypeCT-BM010
    Electric Bain Marie
    Overall Dimensions
    460x310x330 mm
    Power
    0.6 kW
    Capacity
    4 L x 2
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM011
    Round Pot TypeCT-BM011
    Electric Bain Marie
    Overall Dimensions
    690x330x330 mm
    Power
    1 kW
    Capacity
    4 L x 3
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM012
    Round Pot TypeCT-BM012
    Electric Bain Marie
    Overall Dimensions
    520x460x330 mm
    Power
    1.5 kW
    Capacity
    4 L x 4
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM013
    Round Pot TypeCT-BM013
    Electric Bain Marie
    Overall Dimensions
    270x340x310 mm
    Power
    0.3 kW
    Capacity
    7 L
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM014
    Round Pot TypeCT-BM014
    Electric Bain Marie
    Overall Dimensions
    540x340x340 mm
    Power
    0.6 kW
    Capacity
    7 L x 2
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM015
    Round Pot TypeCT-BM015
    Electric Bain Marie
    Overall Dimensions
    800x330x340 mm
    Power
    1 kW
    Capacity
    7 L x 3
    Temperature Range
    86-185°F / 30-85°C
  • Electric Bain Marie — model CT-BM016
    Round Pot TypeCT-BM016
    Electric Bain Marie
    Overall Dimensions
    540x600x310 mm
    Power
    1.5 kW
    Capacity
    7 L x 4
    Temperature Range
    86-185°F / 30-85°C

Trolley Type

Mobile service formats · open trolley and cabinet configurations with listed pan arrangement and overall size

8 modelsCatalogue Index

Trolley Type models

  • 3 Pan Bain Marie Trolley — model CT-BM020
    Trolley TypeCT-BM020
    3 Pan Bain Marie Trolley
    Overall Dimensions
    (1100+60)x600x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    30 kg
  • 4 Pan Bain Marie Trolley — model CT-BM021
    Trolley TypeCT-BM021
    4 Pan Bain Marie Trolley
    Overall Dimensions
    (1450+60)x600x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    37 kg
  • 5 Pan Bain Marie Trolley — model CT-BM022
    Trolley TypeCT-BM022
    5 Pan Bain Marie Trolley
    Overall Dimensions
    (1850+60)x600x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    44 kg
  • 6 Pan Bain Marie Trolley — model CT-BM023
    Trolley TypeCT-BM023
    6 Pan Bain Marie Trolley
    Overall Dimensions
    (2150+60)x600x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    51 kg
  • 3 Pan Bain Marie Trolley with Cabinet — model CT-BM024
    Trolley TypeCT-BM024
    3 Pan Bain Marie Trolley with Cabinet
    Overall Dimensions
    1100x650x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    42 kg
  • 4 Pan Bain Marie Trolley with Cabinet — model CT-BM025
    Trolley TypeCT-BM025
    4 Pan Bain Marie Trolley with Cabinet
    Overall Dimensions
    1500x650x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    52 kg
  • 5 Pan Bain Marie Trolley with Cabinet — model CT-BM026
    Trolley TypeCT-BM026
    5 Pan Bain Marie Trolley with Cabinet
    Overall Dimensions
    1900x650x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    62 kg
  • 6 Pan Bain Marie Trolley with Cabinet — model CT-BM027
    Trolley TypeCT-BM027
    6 Pan Bain Marie Trolley with Cabinet
    Overall Dimensions
    2200x650x850 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    71 kg

Free Standing Type

Buffet and American-style standing cabinets · compare pan count and service footprint

7 modelsCatalogue Index

Free Standing Type models

  • 4 Pan Buffet Bain Marie — model CT-BM017
    Free Standing TypeCT-BM017
    4 Pan Buffet Bain Marie
    Overall Dimensions
    1500x950x850+600 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    90 kg
  • 5 Pan Buffet Bain Marie — model CT-BM018
    Free Standing TypeCT-BM018
    5 Pan Buffet Bain Marie
    Overall Dimensions
    1900x950x850+600 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    114 kg
  • 6 Pan Buffet Bain Marie — model CT-BM019
    Free Standing TypeCT-BM019
    6 Pan Buffet Bain Marie
    Overall Dimensions
    2200x950x850+600 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    132 kg
  • American Style 3 Pan Bain Marie with Cabinet — model CT-BM028
    Free Standing TypeCT-BM028
    American Style 3 Pan Bain Marie with Cabinet
    Overall Dimensions
    1220x960x900 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    64 kg
  • American Style 4 Pan Bain Marie with Cabinet — model CT-BM029
    Free Standing TypeCT-BM029
    American Style 4 Pan Bain Marie with Cabinet
    Overall Dimensions
    1520x960x900 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    79 kg
  • American Style 5 Pan Bain Marie with Cabinet — model CT-BM030
    Free Standing TypeCT-BM030
    American Style 5 Pan Bain Marie with Cabinet
    Overall Dimensions
    1820x960x900 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    94 kg
  • American Style 6 Pan Bain Marie with Cabinet — model CT-BM031
    Free Standing TypeCT-BM031
    American Style 6 Pan Bain Marie with Cabinet
    Overall Dimensions
    2130x960x900 mm
    Power
    2.5 kW
    Pan Configuration
    1/1 Pan
    Net Weight
    110 kg

Hot Food Display

Glazed heated display formats · compare serving-pan configurations, glazing format and overall dimensions

25 modelsCatalogue Index

Hot Food Display models

  • 4 Pan Hot Food Display (straight glass) — model CT-BM032
    Hot Food DisplayCT-BM032
    4 Pan Hot Food Display (straight glass)
    Overall Dimensions
    730x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    43 kg
  • 6 Pan Hot Food Display (straight glass) — model CT-BM033
    Hot Food DisplayCT-BM033
    6 Pan Hot Food Display (straight glass)
    Overall Dimensions
    1055x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    58 kg
  • 8 Pan Hot Food Display (straight glass) — model CT-BM034
    Hot Food DisplayCT-BM034
    8 Pan Hot Food Display (straight glass)
    Overall Dimensions
    1380x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    75 kg
  • 10 Pan Hot Food Display (straight glass) — model CT-BM035
    Hot Food DisplayCT-BM035
    10 Pan Hot Food Display (straight glass)
    Overall Dimensions
    1705x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    92 kg
  • 12 Pan Hot Food Display (straight glass) — model CT-BM036
    Hot Food DisplayCT-BM036
    12 Pan Hot Food Display (straight glass)
    Overall Dimensions
    2030x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    110 kg
  • 4 Pan Hot Food Display (curved glass) — model CT-BM037
    Hot Food DisplayCT-BM037
    4 Pan Hot Food Display (curved glass)
    Overall Dimensions
    730x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    35 kg
  • 6 Pan Hot Food Display (curved glass) — model CT-BM038
    Hot Food DisplayCT-BM038
    6 Pan Hot Food Display (curved glass)
    Overall Dimensions
    1055x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    50 kg
  • 8 Pan Hot Food Display (curved glass) — model CT-BM039
    Hot Food DisplayCT-BM039
    8 Pan Hot Food Display (curved glass)
    Overall Dimensions
    1380x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    65 kg
  • 10 Pan Hot Food Display (curved glass) — model CT-BM040
    Hot Food DisplayCT-BM040
    10 Pan Hot Food Display (curved glass)
    Overall Dimensions
    1705x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    80 kg
  • 12 Pan Hot Food Display (curved glass) — model CT-BM041
    Hot Food DisplayCT-BM041
    12 Pan Hot Food Display (curved glass)
    Overall Dimensions
    2030x650x780 mm
    Power
    2.5 kW
    Pan Configuration
    1/2 Pan
    Net Weight
    96 kg
  • 4 x 1/2 Pan Hot Food Display — model CT-BM042
    Hot Food DisplayCT-BM042
    4 x 1/2 Pan Hot Food Display
    Overall Dimensions
    730x680x700 mm
    Power
    1.8 kW
    Pan Configuration
    4 x 1/2 x 65 mm Pan
    Net Weight
    34 kg
  • 6 x 1/2 Pan Hot Food Display — model CT-BM043
    Hot Food DisplayCT-BM043
    6 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1060x680x700 mm
    Power
    2.3 kW
    Pan Configuration
    4 x 1/2 x 65 mm Pan; 1 x 1/1 Pan
    Net Weight
    44 kg
  • 8 x 1/2 Pan Hot Food Display — model CT-BM044
    Hot Food DisplayCT-BM044
    8 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1400x680x700 mm
    Power
    2.8 kW
    Pan Configuration
    6 x 1/2 x 65 mm Pan; 1 x 1/1 x 65 Pan
    Net Weight
    59 kg
  • 10 x 1/2 Pan Hot Food Display — model CT-BM045
    Hot Food DisplayCT-BM045
    10 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1730x680x700 mm
    Power
    2.9 kW
    Pan Configuration
    8 x 1/2 x 65 mm Pan; 1 x 1/1 Pan
    Net Weight
    70 kg
  • 12 x 1/2 Pan Hot Food Display — model CT-BM046
    Hot Food DisplayCT-BM046
    12 x 1/2 Pan Hot Food Display
    Overall Dimensions
    2070x680x700 mm
    Power
    2.9 kW
    Pan Configuration
    10 x 1/2 x 65 mm Pan; 1 x 1/1 Pan
    Net Weight
    75 kg
  • 4 x 1/2 Pan Hot Food Display — model CT-BM047
    Hot Food DisplayCT-BM047
    4 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1140x480x700 mm
    Power
    2.3 kW
    Pan Configuration
    4 x 1/2 x 65 mm Pan
    Net Weight
    41 kg
  • 5 x 1/2 Pan Hot Food Display — model CT-BM048
    Hot Food DisplayCT-BM048
    5 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1420x480x700 mm
    Power
    2.8 kW
    Pan Configuration
    5 x 1/2 x 65 mm Pan
    Net Weight
    49 kg
  • 6 x 1/2 Pan Hot Food Display — model CT-BM049
    Hot Food DisplayCT-BM049
    6 x 1/2 Pan Hot Food Display
    Overall Dimensions
    1690x480x700 mm
    Power
    2.95 kW
    Pan Configuration
    6 x 1/2 x 65 mm Pan
    Net Weight
    57 kg
  • 3 Pan Hot Food Display — model CT-BM050
    Hot Food DisplayCT-BM050
    3 Pan Hot Food Display
    Overall Dimensions
    1060x630x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/1 x 100 mm Pan
    Net Weight
    35 kg
  • 4 Pan Hot Food Display — model CT-BM051
    Hot Food DisplayCT-BM051
    4 Pan Hot Food Display
    Overall Dimensions
    1400x630x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/1 x 100 mm Pan
    Net Weight
    45 kg
  • 5 Pan Hot Food Display — model CT-BM052
    Hot Food DisplayCT-BM052
    5 Pan Hot Food Display
    Overall Dimensions
    1750x630x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/1 x 100 mm Pan
    Net Weight
    55 kg
  • 6 Pan Hot Food Display — model CT-BM053
    Hot Food DisplayCT-BM053
    6 Pan Hot Food Display
    Overall Dimensions
    2100x630x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/1 x 100 mm Pan
    Net Weight
    65 kg
  • 4 Pan Hot Food Display — model CT-BM054
    Hot Food DisplayCT-BM054
    4 Pan Hot Food Display
    Overall Dimensions
    1120x430x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/2 x 100 mm Pan
    Net Weight
    29 kg
  • 5 Pan Hot Food Display — model CT-BM055
    Hot Food DisplayCT-BM055
    5 Pan Hot Food Display
    Overall Dimensions
    1390x430x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/2 x 100 mm Pan
    Net Weight
    36 kg
  • 6 Pan Hot Food Display — model CT-BM056
    Hot Food DisplayCT-BM056
    6 Pan Hot Food Display
    Overall Dimensions
    1650x430x700 mm
    Power
    2.6 kW
    Pan Configuration
    1/2 x 100 mm Pan
    Net Weight
    43 kg

Compare Bain Marie Models

Compare the overall dimensions and power of selected models. Review pan configuration, pot capacity, temperature range, net weight and packing dimensions where listed for each relevant format.

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SpecificationsCT-BM001

Electric Bain Marie

Electric Bain Marie — model CT-BM001

Plan Your Bain Marie Range

Start with the serving setup, then match the listed pan or pot arrangement, electrical power and machine footprint before shortlisting models for your foodservice operation.

Review your comparison

  1. Serving & Holding Format

    Select countertop, round-pot, trolley, free-standing or hot-food-display equipment according to how food will be held, moved or served.

    REVIEW IN THE CATALOGUE
    • Equipment format (approved Browse group)
    • Product Name
    THIS DECIDES

    Which of the five approved formats matches the planned food-holding or serving location.

  2. Food-Pan & Pot Arrangement

    Review food-pan configurations for the 40 models that list them, or round-pot capacity for the 8 models that specify it. Check the intended serving portions and pan compatibility before ordering.

    REVIEW IN THE CATALOGUE
    • Pan Configuration (40/56)
    • Capacity (8/56)
    • Product Name
    THIS DECIDES

    Which applicable models have the listed pan layout or pot capacity for the service plan.

  3. Electrical Supply & Heating Power

    Compare the listed 220 V, 50 Hz and model-specific power values. Confirm destination electrical compatibility and any model-specific temperature requirements before ordering.

    REVIEW IN THE CATALOGUE
    • Voltage
    • Frequency
    • Power
    • Temperature Range (only on 16/56)
    THIS DECIDES

    Which models match the planned installation utilities and listed heating performance requirements.

  4. Installation & Mobility

    Compare actual machine dimensions, including any source-listed additive dimensions, and plan access for trolley, free-standing or countertop service.

    REVIEW IN THE CATALOGUE
    • Overall Dimensions
    • Net Weight (where listed)
    • Service format (approved Browse group)
    THIS DECIDES

    Which equipment configurations fit the proposed service space and handling arrangements.

  5. Hot Food Display Presentation

    For the 25 Hot Food Display models, check straight or curved glazing and the listed half-pan/full-pan arrangement where specified. Other formats do not share these display details.

    REVIEW IN THE CATALOGUE
    • Hot Food Display Product Name
    • Pan Configuration
    • Overall Dimensions
    THIS DECIDES

    Which display format supports the intended customer-facing food presentation and service capacity.

Outcome: a practical model shortlist for your market

Build a practical bain marie shortlist by equipment format, approved pan or pot configuration where specified, electrical requirements and physical footprint. Confirm model-specific serving details with CATERTOP before ordering.

Next checkpointOrder & Supplier Confirmation

Confirm the Bain Marie Specification Before Ordering

Confirm the shortlisted model codes, holding or display format, pan/pot requirements, electrical supply, machine dimensions and packing details before placing a bain marie order.

Buyer provides CATERTOP reviews / confirms

Confirmation areaBuyer providesCATERTOP reviews / confirms
Model & Holding FormatSelected CT-BM model numbers, quantities and intended countertop, round-pot, trolley, free-standing or hot-food-display setup.Selected model codes, format, quantities and quotation configuration.
Electrical Supply & HeatingDestination-market voltage, frequency and available electrical service; any target holding-temperature requirement.Listed voltage, frequency and model power; temperature range where specified, with destination configuration confirmed at quotation stage.
Food-Pan Configuration & FootprintRequested pan layout or round-pot capacity, planned installation space and any display-front requirements.Model-specific pan configuration or pot capacity when listed, plus actual machine dimensions and any requested service-display details.
Packing & ShippingRequired shipping method, delivery destination and handling preferences.Packing dimensions and shipping details for the selected order after factory confirmation.
Destination & Order ContextDestination market, order quantity and any documentation or branding requirements.Final model, quantity, destination-related requirements and quotation basis.

Application-specific bain marie installation, pan configuration and destination requirements can also be reviewed through our OEM & ODM service and factory and quality control resources.

Request a Bain Marie Quotation

Send your bain marie model codes, quantities, pan or pot requirements, available electrical supply and delivery destination so CATERTOP can review a suitable supply quotation.

Include these sourcing details

5 brief points
  1. Models and quantitiesSelected CT-BM model numbers and requested quantities for each.
  2. Holding format and electrical supplyCountertop, round pot, trolley, free-standing or hot-food-display format and available voltage/frequency.
  3. Pan layout, capacity and footprintRequired pans or pot sizes where applicable, available service space and any display-front preferences.
  4. Packing and shipping requirementsAny packing, shipping or delivery requirements for the shortlisted models.
  5. Destination and order requirementsDestination country and any delivery-basis, documentation or branding requirements.
Open Products Inquiry

Add the selected shortlist when you are ready; you can continue editing the Requirements before sending.